What is the term for the study of fungi?

The study of fungi is referred to as mycology. This field encompasses the research and examination of various aspects of fungi, including their genetic structure, biochemical properties, taxonomy, and ecological roles. Mycology is crucial for understanding the different types of fungi, their interactions with the environment, their use in medicine (such as antibiotics), food production (like yeast in bread), and their role in diseases.

Bacteriology, on the other hand, focuses on bacteria, which are single-celled microorganisms distinct from fungi. Pathology is the study of diseases, including their causes and effects, and can involve a variety of organisms, while virology specifically pertains to viruses and their interactions with host organisms. Each of these fields contributes to our overall understanding of microbiology, but mycology specifically targets the unique characteristics and significance of fungi within this broader context.